About Sponge Candy ingredients

Ingredients: sugar, corn syrup, cocoa butter, milk, chocolate liquor, soy lecithin, sodium bicarbonate, gelatin and vanillin.

Contains: milk and soybeans. Made with equipment which is also used to make products containing milk, eggs, soy, tree nuts (almonds, Brazil nuts, cashews, macadamia nuts, pecans, walnuts), peanuts & wheat.

Ingredients: sugar, corn syrup, chocolate liquor, cocoa butter, soy lecithin, sodium bicarbonate, gelatin, milk & vanillin.

Contains: milk and soybeans. Made with equipment which is also used to make products containing milk, eggs, soy, tree nuts (almonds, Brazil nuts, cashews, macadamia nuts, pecans, walnuts), peanuts & wheat.

We are a very small candy kitchen with only our one attached retail store and we do not wholesale our candy so we are exempt from the federal nutrition label requirement on our packaging. Nevertheless, sometimes that information can be useful. Keep in mind that our piece size and weight varies along with the center to coating ratio so think of this as an approximation:

Serving size: 2 pieces (35 gm, 1.25 oz.)
Servings per container: 13 (approximate for 1 pound box)
Calories: 180
Calories from fat: 80

Amount/Serving………….%DV*
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Total Fat: 9g
    Saturated fat: 4g………14%
    Trans Fat: 0g
Cholesterol: 5mg…………..2%
Sodium: 65mg……………..3%
Total Carb.: 24g…………..8%
    Dietary Fiber: 1g………2%
    Sugars: 20g
Protein: 1g
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Vitamin A……………………….0%
Vitamin C……………………….0%
Calcium…………………………2%
Iron……………………………….2%
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*Percent Daily Values (DV)
are based on a 2,000 calorie diet.
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